Best Cheese Press Reviews With Buying Guide

Making your cheese is a great way to consume fresh products. It is also a fun process that you can involve your kid in to spend more time with them.

As a beginner, you might not need a cheese press as most of the cheese you will be making at this point will be the soft kind. But when you advance from that level and step towards hard cheese such as parmesan or cheddar, you will surely need a cheese press.

So if you’re looking for the best cheese press to buy that is affordable and works great at the same time, you have come to the right place. We’ve got all sorts of options lined up for you.

Top 3 Best Cheese Press – Comparison Table:

What to Look for before Buying Cheese Press

Before you go ahead and purchase a cheese press for yourself, you need to check and see some features. These are the factors that make or break a cheese press.

  • Weight

How much pressure or weight the cheese press can apply will determine what kind of cheese you will be able to make with it. Cheddar, mozzarella, parmesan- all require different kinds of weight.

Take into account the weight the press can apply and only settle for ones that are compatible with the type of cheese you are making. This is crucial if you want to get the right texture for your cheese.

  • User-Friendliness

As an at-home cheesemaker, the user-friendliness of a cheese press should be on top of your list. Get tools that are set up for you and need little to no installation. Also, get ones that have thorough guidelines and instructions on how to use the tool. This will only make your job easier.

  • Ease of Cleaning

You need to keep your cheese press clean at all times. So try and get your hands on a tool that is easy to clean. Get ones that can be cleaned with water, no matter how hot; this way, you do not have to regulate the temperature of the water before using it to clean.

Also, try and get ones that are compatible with bleaching solutions, as this results in a more sterile cleaning for your cheese press.

  • Versatility

Try and get a cheese press that you can add weight to. Most of the professional cheese press that you see being used in stores can be used to make a lot of different kinds of cheese.

This is because you can adjust the weight and change the mold depending on the type of cheese you are making. Not only is this cost-effective, but it also helps you save up on a lot of cash.

  • Material

We suggest that you go for a material that can be cleaned easily and kept sanitized at all times. This is so that you can follow hygiene guidelines and not get sick from the cheese you are making at home.

The material will also decide how long the tool lasts.

Stainless steel or wooden cheese presses are good options to go for.

Top 11 Best Cheese Press Reviews

Here we have a few options of cheese presses for you to choose from. Out of the many that are available in the market, these are the ones that we are sure will work for you.

1. Сheese Making Kit (Cheese Press + 1 Cheese Making mold 1.2 L) by Perti Store

Сheese Making Kit (Cheese Press + 1 Cheese Making mold 1.2 L)

We love a tool that has more than 1 advantage. Not only do these tools help you save money, but it also helps you save up on storage space.

Now, this cheese making kit from the Petri store can be used as a cheese press for sure. But when you are not making cheese at home, you can use the tool as a juice press as well. What a handy tool that could come into use every day!

With dimensions of 20x30x20cm, this is a small cheese press that you will love having at home. It barely takes up any space.

Constructed of natural wood, this tool adds a nice rustic vibe to your kitchen. It can help you and your kitchens décor. The wood used to make this cheese press is also moisture resistant, so you can soak it in water and give it a deep clean without needing to worry about the structural integrity.

Apart from that, the mold and the pressure of the press allow you to make soft, semi-soft, hard, and even blue cheese in this same machine. This form is made of high-quality food-grade plastic that you can clean in the dishwasher. It also does not have that horrid plastic smell.

Pros

  • Made of natural wood; looks good on the counter and will also last long
  • Water-resistant structure for easy cleaning
  • Can be used as a juicer
  • Mold form made with food-grade high-quality plastic that is not prone to getting odor 

Cons

  • Might be too small to make cheese in bulk

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2. Cheese Tincture Herb Fruit Wine Manual Press By Squeeze Master

SQUEEZE master Cheese Tincture Herb Fruit Wine Manual Press -0.53Gallon/ 2 Litre-Power Ball Handle-Stainless Steel & Iron for Juice, Herbal Juice,Cider,Wine,Olive Oil

Next on our list, we have a stainless steel press that you will fall in love with. Besides wooden presses, stainless steel is a material that we trust when it comes to durability. So if you are looking for a press that will last you years without needing maintenance, this is the one to get.

Moreover, this press does not use electricity either.

Besides using the tool for cheese, you can also use the press for juice. You can use the tool with all kinds of fruits no matter how acidic, making this the best stainless cheese press.

Made with a triangle energy-saving ball design, you can now get more juice from a fruit. No need to spend hours trying to get every drop of liquid out of fruit; just one pump will do.

The same goes for cheese making. You won’t have to put too much physical pressure when making the cheese. The pressure and weight of the cheese press will do that for you.

Even though it is made of stainless steel, you can use olive oil with the tool. Water also does not do any damage to the structure as the steel is rust-resistant.

Pros

  • Made with stainless steel for longevity
  • Can be cleaned with water; rust-resistant steel structure
  • Gives you more juice yield, can be used with any kind of fruit
  • The tool does not use electricity
  • Help get rid of most liquid from cheese curds with just one press

Cons

  • Not ideal for semi-soft cheese making as the pressure can be too high

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3. The Country Trading Co. store Tofu Press and Cheese Press

Tofu Press and Cheese Press for Making Feta, Halloumi, Mexican, Curds, Goats Cheese, Paneer and Vegan Nut Queso - Simple Wooden Food Press Mold Kit – Plastic-Free

This old school tofu and cheese press will help you make gourmet cheese in just a few hours.

Made of purely natural wood, this tool has no harmful chemicals added to it. This is a tool you can use for your kids without worrying about their health.

This is an old school manual style cheese press. It has a little bit of weight added to the lid, but most of the pressure needs to come from you.

What you need to do to get this thing working is place a cheesecloth as the lining in the base. Then you can place your cheese curds, nut paste, tofu mixture, or paneer curds in the base and close the lid.

Add pressure manually and watch all the liquid drain out of the curds. You might need to repeat the process two or three more times to ensure that all of the liquid has left the curds.

This process might take a little bit more time, but it is a fun activity that you can do with your friends and kids at home.

You can make up to 3 pounds of cheese or tofu using this tool. Clean the cheese press as you would any other tool in the kitchen.

Pros

  • Can be used to make paneer, tofu, nutrition bars, and cheese
  • Manual old school style cheese press can be purchased as a collectible item
  • Can make 3 pounds of cheese or tofu at one go in about 30 minutes
  • No added chemicals, made with clean and natural wood

Cons

  • Can take more time than other cheese presses
  • Can cause a strain on your arms

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4. EJWOX 1.6 Gallon Stainless Steel Soft Fruit Wine Juice Press Cheese Making Press

1.6 Gal Fruit Wine Press - 100% Natural Juice Making for Apple/Carrot/Orange/Berry/Vegetables,Stainless Steel Cheese&Tincture&Herbal Press

Making cheese has never been this easy, thanks to this EJWOX 1.6-gallon stainless steel cheese press.

This is the best at home cheese press to get if you like collecting the liquid from your cheese curds. This water can be used in marinates and should not be thrown away.

Being able to collect the juice also makes this an amazing cold press juicer. Made with high-quality stainless steel, you can use this tool with any kind of fruit to extract fresh juice.

The aluminum used in making this juicer and cheese press is recyclable. So besides getting fresh, no sugar added, no preservative added juice and cheese, you are also helping your environment.

Also, the tool can be cleaned with bleach or dishwashing liquid as well. It is very easy to get into the nooks and corners of this tool so ensure full cleansing.

Users have also used this tool to make jams and fruit rolls. You can use this tool to extract the juice out of any kind of fruit or mixture.

As you can regulate the pressure you apply with your hands; you can make cheese of any consistency using this tool.

Pros

  • Easy to use; comes with stabilizers and instructions you can follow
  • Can be used to make jams as well
  • Made with recyclable aluminum
  • Juice from the cheese curd can be collected to use later on 
  • Easy to regulate pressure, therefore you can make any kind of cheese with the tool

Cons

  • Can be kind of messy because of the open design

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5. Roots and Harvest Stainless Cheese Press

Roots and Harvest Stainless Cheese Press

This is not the cheapest cheese press on our list, but we can guarantee you that it is one of the bests.

The Roots and Harvest cheese press is wildly popular in the market and considered as one of the top options for the best cheese press for home by the majority of the public.

This brand has gotten this name and fame for being so durable and efficient. You can own this cheese press for years to come without noticing a single rust spot.

Clean the tool with regular soap and water without needing to worry about corrosion. You can also throw the cylinder in the dishwasher if you like! The rust-free design helps keep this tool looking brand new for a very long time.

A strong stainless steel structure also makes the tool more durable in the long run. You can drop this thing on the floor a couple of times without worrying about any dent. Use it daily without needing any sort of maintenance.

This is a bang for the buck!

You don’t need to apply any manual pressure when making cheese. The machine does it all for you. The cylinder shape makes it ideal for making cheese in both small and large quantities.

Pros

  • Easy to use, requires no hand pressure
  • Make cheese in large and small quantities
  • Can be washed in the dishwasher
  • Sturdy construction that will last you years; rust-resistant as well
  • Lightweight

Cons

  • Not the cheapest option

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6. Cheese Tincture Food-Grade Manual Press

Fruit Wine Press - 100% Nature Juice Making for Apple/Carrot/Orange/Berry/Vegetables, Cheese&Tincture&Herbal Press(0.8 Gallon,Sliver)

Do you want to make raw juice or oil, or nut milk at home? Yes, if you can get the juice out of the vegetables or fruits or nuts yourself at home, it will have all the nutrients intact. If you have these from outside sellers, there will be a lack of nutrients and anti-oxidants for the refining process. Getting it from a DIY homemade process is a wise choice. Cheese tincture manual press is an addition to best cheese press. It saves your time and reduces the hassle. You can get the raw juice fresh and real directly from the vegetables and fruits.

You also can extract the pulp of the nut milk bag and honey by compressing the bee wax. The press is made of polished aluminum and stainless steel that makes it absolutely safe and healthy. The robust handle comforts the job, and that is why you do not have to put much pressure. It is easy to set the machine and manually squeegee juice. As it is a manual press, there is no risk for electric use in reducing health value. Furthermore, this manual pressing system reduces the production of oxidation which can be harmful.

Every part is detachable, and you can clean it easily. To get more juices, you have to cut the vegetables and fruits into pieces. This processing reduces wastage. So, use this cheese press and have tasty fruity juice and nutritious vegetable extracts.

Pros

  •  Easy cleaning
  • Simple handling process
  • Environment-friendly material made juicer
  • T-design handle for best comforting use

Cons

  • Hose handling can be irritating

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7. SQUEEZE Master Herb and Fruit Cheese Press

SQUEEZE master Cheese Tincture Herb Fruit Wine Manual Press -0.53Gallon/ 2 Litre-Power Ball Handle-Stainless Steel & Iron for Juice, Herbal Juice,Cider,Wine,Olive Oil

SQUEEGEE master offers an advanced designed cheese press to minimize the hassle and time. You will press the machine at the best convenience for the triangle design and the ball design. You can push to the last drop of juice extraction. The torque is big enough to increase the stability while working. This design helps to squeeze more juice out. This machine allows you to produce delicious juice out of fruits and vegetables, including apple, grapes, pomegranate, signage, carrots, etc., whatever you need.

The most striking fact s that you can extract cheese, butter, herbs, and olives to make some oil or medicinal juice. Generally, these machines make a lot of noise while using them. Squeeze master makes only 35 DB that is soothing to the ears. Nobody will be disturbed by your work. The machine’s material is eco-friendly, so you can be sure that your machine is not the reason for any harm to the environment or humankind. The stainless steel and iron-made body are vital to holding the pressure you put for juicing.

The inner basket is of harmless stainless steel that does not rust. So, do your food is safe and secure for your kids. It makes the process easy by fine filtration within the pomace filtrate. So, produce healthy juice and serve it to your kids or older person or have yourself.

Pros

  • Triangle labor-saving design
  • Suitable for fruits, vegetables, cheese, and herbs
  • Easy machine handling
  • Strong metal body

Cons

  • Cleaning is quite a hassle job

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8. The Sausage Maker Dutch Style Cheese Press

The Sausage Maker - Stainless Steel Dutch Style Cheese Press, USA Made

The sausage maker brings the Dutch-style cheese press with the most labor-saving platform. The Dutch style press is designed in such a way that you have to press the handle from an angle, and the pressure works very efficiently. When you put only 50 pounds of pressure on the handle, it will push the food at 125 pounds pressure. It amazingly increases the output. With high-yielding juice, you can save your time too. You can make fresh and healthy juice from the fruits or vegetables within a few presses.

The machine’s frame is super strong, and you do not have to worry that angle pressure may break the handle. With this cheese press, you can press anything that can be squeezed. Every part of the press are made to maintain better hygiene. You can make 3 pounds of cheese at a time with this machine. There is a notch at the arm so that you can hang it nicely on your kitchen wall.

Disassembling is also very easy that makes it easy to clean. You can wash each of the parts of the press.

Pros

  • Increase pressure level at low-pressure implementation
  • Strong material made body
  • High-yielding capacity
  • Comfortable hanging design

Cons

  • Not suitable for small molds

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9. PetriStor Metal Cheese Press

Cheese Press for Cheese Making 16 in - Cheesemaking Kit with Wooden Cheese Press and 2 Cheese Molds 1.2 L - Сheese Press for Home Cheese Making Metal Guides Pressure up to 50 Pounds

PetriStor comes with a modern-designed metal cheesemaker. It is absolutely safe for your health. You can make delicious cheese keeping the food value intact. When you see that you have your cheese put of the machine, you will be pleasant. The materials of the device are entirely hygiene maintained. There are natural wood and plywood, which is water-resistant and food grade. You can make your cheese in whatever consistency and form you want.

This cheese press is perfect for making cheddar, Parmesan, and gouda. In the press set, there are two forms of cheese-making mold. The punched mold can make hard cheeses, soft cheeses, semi-soft cheeses, blue cheeses, etc. All the cheeses will be of high quality and fine-textured. This machine is designed to make cheese from solid polypropylene, other supplies. This ingredient does not smell and ensures to make the best-flavored cheese for each type. The size of the cheese mold is standard to match your desired need.

Apart from making a perfect cheese, this machine can also extract juice from fruits or vegetables too. So you can make an excellent yield of fresh content.

Pros

  • Standard sized cheesemaker
  • Moisture resistant material made
  • Convenient classic design
  • Best for hard and semi-hard cheese

Cons

  • Price is high

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10. Metal Guides Cheese Maker Press

Cheese Press for Cheese Making 12 in - Cheesemaking Kit with Wooden Cheese Press and 1 Cheese Mold 1.2 L - Сheese Press for Home Cheese Making Metal Guides Pressure up to 50 Pounds

PetriStor brings another addition to best cheese press to ease your life. Do you not like cheese? Cheese is an essential item to use in various recipes like pasta, chow Mein, etc. You may use cheese for several recipes every day. In that case, if you can make your cheese at home, it will be awesome. Isn’t it? You will get more nutritious value too. So, get this PetriStor cheesemaker and make yummy cheese to use in your sandwich or pasta.

The maximum height of the piston press, the maximum labor-saving is the machine. This cheese press ensures the full size. The height of the form and the height of the piston is about 17 cm. it helps put pressure on minimum effort. You press the handle, and it increases the weight on the mold at a higher rate. The force of the press also determines how it evades the mold. So you can create the ultimate texture of the cheese with a fantastic mixture of all ingredients.

This cheese press is made of wood and metal. If the machine is made of only metal, it would be heavy. This press is not too heavy and too light. It is strong enough to hold high pressure on the handle. The weight makes it portable to some extent. The metal body and wooden boards are safe for food nurturing. If you use the press to maintain the machine’s manual, you will be astonished to see how smooth your cheese is. So, get this supportive cheesemaker and be an expert in making hard to soft cheeses.

Pros

  • Variety of cheesemaker
  • Hygiene material made machine
  • High height of the piston
  • Robust and powerful body and structure
  • Easy processing and cleaning

Cons

  • Not proper for soft cheese making

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11. The Sausage Maker Heavy Duty Cheese Press

The Sausage Maker - Stainless Steel Cheese Press with Gauge

The stronger the body of the cheese press, the more pressure it can take. For a smooth texture making of the cheese, you have to put lots of pressure on it. The sausage maker comes with a cheese maker that is made of stainless steel. It is absolutely safe for food holding. This cheese press’s steel body is robust and powerful enough to take all the pressure you have to give to this machine. This machine has a built-in power guide press. You will be able to put up to 80 pounds of force on it. It makes sure that you do not put more or less pressure. You will make the exact pressure for making your cheese.

The design of the machine makes it flexible enough to use several types of ingredients. It can be goat milk or cow milk. You will be able to make the perfect texture and proper finish of the cheese. There is a precision maker spring that lets you take control of your hand. You can increase or decrease the pressure on the handle as you need. Within the set of the cheese press, there is heavy-duty mold in the perforated structure.  The piston, high pressure taking capacity, and strong structure helps to create different types of cheese in various forms.

Pros

  • Powerful press guide included
  • Precision making spring
  • Heavy-duty mold included
  • Robust stainless steel made body

Cons

  • It takes more time to prepare the cheese to the last

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Also read: Tomato Dicer Tools

How to Use a Cheese Press

Using a cheese press machine is quite easy if you know the proper steps to follow. Once you get the hang of it, the press is quite an easy and efficient tool to use. Here is a step by step guideline on how to use your cheese press properly.

  • Clean

With any tool that you use to make food, you need to sanitize it first. How you clean your cheese press will depend on what it is made of. Most commercial cheese presses are made of wood or stainless steel.

Wood cheese press cannot be soaked in hot water. Use lukewarm water and a light bleaching solution to sanitize your work surface completely. When using a stainless steel cheese press, you can go for a cleaning solution that contains hot water.

  • Center the Tool

Center the tool in the position you want. The handle, the press, and the mold should be aligned. Most cheese presses come with set guidelines on how to center the tool; make sure you follow these rules to get the best shape for your cheese.

  • Press

Once you’ve placed the curds in the mold, use the handle to press down on the mold and get rid of all the extra liquid.

  • Adjust

See the results and adjust the process accordingly. You might need to cut the curds smaller if you see chunks not melting in together. You might also need to adjust the temperature of the curds depending on the hardness you want.

Final Words

Buying a cheese press will change the way your cheese tastes and feels. So why not get this small tool to enhance the flavor of your homemade cheese? Some of the cheese presses on our list are loved by professionals as well! You can rest assured that you will get your desired tool on our cheese press reviews.

So, get yourself the best cheese press and wow people with your fresh homemade cheese. With this tool, you won’t even be able to tell the difference between store-bought and homemade cheese! It will grate the same and taste the same as well.

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